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麦当劳供应商审核表 McDonald's Supplier Quality Management System Guidance Document, Version 5.0 October 8, 2021
Update to SQMS 5.0 expectation requirement and product specific questions
Update BRC, FSSC, IFS, SQF benchmarking references
McDonald’s takes great pride in serving its customers around the world every day with safe and high quality (see 9.26) food. The ability of McDonald’s suppliers to deliver safe and high quality products that consistently meet our requirements, as well as all applicable laws and regulations (see 9.1), is of critical importance to the continued success of the McDonald’s System. This document is intended to identify McDonald’s expectations with respect to our suppliers’ food safety and quality management systems (see 9.10) inclusive of McDonald’s policy/procedures/guidelines, etc. These expectations focus primarily on the outcomes that shall be achieved and are not designed to be prescriptive in terms of how outcomes are delivered. Details can be found in the SQMS Guidance Document. McDonald’s reserves the right to periodically update these expectations.
麦当劳引以为豪地每天为世界各地的客户提供安全且高品质的食物(见9.26)。麦当劳的供应商能够提供安全、高品质的产品，持续地满足我们的要求及所有适用的法律法规(见9.1)要求的能力，对麦当劳体系的持续成功至关重要。本文件旨在识别麦当劳对供应商的食品安全和质量管理体系的期望(见9.10)，包括麦当劳的政策、程序、指南等。这些期望侧重于结果，而非设定的如何达到结果的方式。可在SQMS指导文件中找到详细规定。麦当劳保留定期更新这些期望的权利。 |
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